by David Payne
Scallops trivia - turns out that because shark meat cut up like scallops has been marketed as scallops for long enough to be part of the language, the challenge to calling it scallops was rejected. I think it has to say bay scallops to ensure that it is the little critters. I've never been scalloping, much to my regret. Crabbing, on the other hand...
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